The Cronut Just Got Served

For two months now, the Cronut Craze has been in full force.  Idiots sleeping outside Dominique Ansel's bakery, waiting in line for hours, or paying $300 dollars for a Cronut on the black market.  Well, I'd say Clafouti Patisserie & Cafe in Toronto just put the Cronut on notice with this croissant-oreo cookie hybrid creation they're calling the Crookie.  Is this a completely over the top, excessively obese, cheap attempt to get in on a croissant hybrid craze? Absolutely.  Is it going to be delicious? I have no doubt. Reminds me of this snack mix we used to make in college--candy corn, popcorn and Doritos.  Excessively obese? Sure. Delicious? You bet.